November 10, 2026

December 10th (Thursday): Renewal Opening - Akihabara UDX Commercial Zone "UDX DINING & SHOP" New Store Details Announced

  • Commercial facilities

NTT Urban Development Corporation

NTT都市開発株式会社(本社:東京都千代田区、代表取締役社長 池田 康)は、このたび2026年12月10日(木)にリニューアルオープンする秋葉原UDX商業ゾーン「UDX DINING&SHOP」について、新たに開業する店舗の詳細が決定しましたのでお知らせします。
一人で気軽に立ち寄りたい日も、仲間と語らいたい日も、少し特別な時間を過ごしたい日も。多彩な店舗が揃う「UDX DINING&SHOP」では、その日の気分やシーンに合わせて、思い思いの時間をお楽しみいただけます。毎日のごはんからハレの日まで、一人ひとりの“ちょうどいい”に応える「UDX DINING&SHOP」に、どうぞご期待ください。

"UDX DINING & SHOP" 2nd floor key visual
"UDX DINING & SHOP" 2nd floor key visual

Enjoy the view of Akihabara with "Train View"

A "train view" area has been installed on the second-floor deck, offering panoramic views of passing trains and the Akihabara cityscape.
With its open terrace seating, it's perfect for everyday lunches, breaks during work, or relaxing on weekends.
It can be used in a variety of situations.

Full view of the second-floor terrace (before renovation)
Full view of the second-floor terrace (before renovation)
Full view of the second-floor terrace (before renovation)
Image of the second-floor terrace seating area (after renovation)

"UDX DINING & SHOP"
Recommended stores by scene

Perfect for group use | A lively and fun experience that you'll want to share.

2F|Dippalace
2F|Dippalace

Ethnic dining woven from spices and herbs

First in a commercial facility: 2nd floor | PIZZERIA TRATTORIA
Ura-Akihabara
2F | PIZZERIA TRATTORIA Ura-Akihabara

Enjoy authentic Neapolitan pizza, popular pasta dishes, and a wide selection of wines in a casual setting.

2F|yellow
2F|yellow

A specialty omelet rice restaurant using the special Maximum eggs!

3F | Tsukishima Monja Kuuya
3F | Tsukishima Monja

A popular monjayaki restaurant established in 1871, boasting fresh seafood delivered directly from a fish wholesaler and delicious broth.

3F | Morimori Sushi
3F | Morimori Sushi

A popular authentic conveyor belt sushi restaurant in Kanazawa.

New business format 3F | Suzume Restaurant
3F | Cafeteria Suzume

A Japanese restaurant that focuses on freshly cooked rice and seasonal delicacies.

Tabelog HOT Restaurant 3F | Awaiyokubaa
3F | If possible

A relaxed and open social spot for adults to casually enjoy "awa" (a type of Japanese confectionery) and yakitori (grilled skewers).

New business format 3F | Korean Food and Drinks
Bok-sam
3F | Korean Food and Drinks Fukussam

A Korean food and drink shop that "wraps up good fortune and deliciousness."

Perfect for solo travelers or small groups | A place to drop by casually and enjoy a comfortable time.

1F | Gong Cha
1F | Gong Cha

A global tea cafe originating in Taiwan, operating worldwide.

Tabelog Top 100 Restaurants 2F | JB's TOKYO
2F|JB's TOKYO

A 100% handmade hamburger specialty shop, listed among Tabelog's Top 100 Restaurants.

Tabelog Top 100 Restaurants 2F | Hokkaido Soup Curry
Suage
2F|yellow

Established in 2007, this is an authentic soup curry restaurant from Hokkaido.

2F | Crisp Salad Works
2F | Crisp Salad Works

A custom salad shop where you can enjoy delicious and healthy meals.

2F|Shibahama Market
2F|Shibahama Market

A seafood specialty shop with the concept of "an urban fish market where delicious fish and smiles gather."

2F|Shanghai Xiao Long Bao Kitchen An An
2F|Shanghai Xiao Long Bao Kitchen An An

Juicy and delicious! Freshly made, piping hot xiao long bao in-house!

3F | Roast Beef Ohno
3F | Roast Beef Ohno

A slightly luxurious treat to enjoy with a glass of Japanese Black Wagyu beef.

Perfect for after work | Enjoy a drink or a delicious meal on your way home, conveniently located near the station.

1F | Hoshino Coffee Shop
1F | Hoshino Coffee Shop

A genuine coffee shop that carefully selects high-quality beans and is meticulous in every step from roasting to blending.

New Concept 2F | Schmatz
2F|Schmatz

A new concept restaurant offering authentic craft beer and German cuisine, along with a lush green terrace and breakfast options.

New business format 2F | I hope I can meet you.
2F|yellow

Japanese-style pub specializing in rice and eggs

3F | Shinjuku Suzuya
3F | Shinjuku Suzuya

Established in 1954, famous for its tonkatsu chazuke (pork cutlet rice soup) and classic tonkatsu.

3F | Okonomiyaki Yukari
2F|Shibahama Market

A long-established teppanyaki and okonomiyaki restaurant founded in 1950.

3F | Kushikatsu Shinjuku Tachikichi
3F | Kushikatsu Shinjuku Tachikichi

A specialty restaurant serving kushikatsu (deep-fried skewers) featuring carefully selected seasonal seafood and mountain delicacies.

Perfect for dates | A place where you can relax and enjoy conversation and time together.

Tabelog HOT Restaurant 1F | NIHONBASHI BREWERY.
1F | NIHONBASHI BREWERY.

A craft beer specialty shop where you can enjoy 10 kinds of draft craft beer.

2F | Lizarran
2F|Schmatz

A Spanish bar where you can look, choose, and enjoy little by little.

3F | Churrasco & Beer
Restaurant ALEGRIA
3F | Churrasco & Beer Restaurant ALEGRIA

20 kinds of churrasco served piping hot. A parade of fun.

Perfect for business dinners and entertaining clients | Enjoy a refined experience in a tranquil atmosphere with carefully prepared cuisine.

New business format 3F | Yakiniku Gyutan Yamashina
3F | Yakiniku Gyutan Yamashina

A sister restaurant to "Ginza Yamashina," which has been selected as one of Tabelog's Top 100 Yakiniku Restaurants in Tokyo for five consecutive years.

3F | Unagi Yondaime Kikukawa
2F|Schmatz

Established in 1932. An eel restaurant that traces its roots back to a long-established wholesale supplier.

3F | Tempura Hisago
3F | Tempura Hisago

Founded in 1918 (Taisho 7), this long-established tempura specialty restaurant boasts a history of over 100 years.

“UDX DINING & SHOP” new business format
・Introduction of featured stores

New business format2F I hope I can meet you.

This new type of neo-Japanese izakaya (pub) has garnered attention on social media with comments like, "I'll come to see you again." They use Yamagata Prefecture's Tsuyahime rice and the premium brand eggs, Jurokudai Makkaran. This Japanese izakaya offers a variety of Japanese dishes that focus on rice and eggs, as well as snacks that pair perfectly with drinks. It's recommended for lunch sets, company parties, girls' nights out, and anniversaries.

3F Korean food and alcohol
Boksam

Following the success of the Korean cafe and dining establishment "Kim Cafe," this new Korean restaurant concept embodies the spirit of "wrapping up happiness and deliciousness." It offers Korean food and drinks that celebrate Korean dining culture, where you can gather around a hot pot, share dishes, and enjoy a memorable time with friends and family.

3F Yakiniku Gyutan Yamashina

This new restaurant leverages the expertise of "Ginza Yamashina," which has been selected for Tabelog's "Top 100 Yakiniku Restaurants in Tokyo" for six consecutive years since 2021. Instead of using a fixed brand of wagyu beef, skilled chefs select the best cuts depending on the season, resulting in reasonable prices. Enjoy a unique "chef's choice stop" system, allowing you to savor your meal to your heart's content.

3F Cafeteria Suzume

This restaurant features freshly cooked "Kamado Gohan" (rice cooked in a traditional Japanese stove) as its main dish, and offers Japanese cuisine using seasonal ingredients. Fluffy, perfectly cooked rice is paired with grilled fish, meat dishes, and carefully prepared side dishes, delivering the delicious flavors unique to the Japanese dinner table. Valuing the natural flavors of the ingredients and the meticulous preparation, this new style of Japanese restaurant, nestled in the Akihabara neighborhood, offers a familiar yet slightly special dining experience that you'll want to enjoy every day.

Pickup store1F NIHONBASHI BREWERY.

An all-day dining restaurant where you can casually enjoy homemade dishes and carefully selected craft beers and other alcoholic beverages. Suitable for a wide range of occasions, from lunch to dinner. We provide a comfortable time, whether it's a drink after work or a meal with someone special.

2F yellow

The restaurant's signature dish, the double cheese hamburger omelet rice, is a blissful dish combining homemade demi-glace sauce with Camembert cheese sauce. The rich flavor of the demi-glace sauce is perfectly complemented by the mildness of the Camembert cheese sauce, creating an exceptional combination.

3F Morimori Sushi

Enjoy authentic conveyor belt sushi featuring ingredients from the Hokuriku region. In addition to common sushi toppings, we offer rare seafood caught in the Sea of Japan, such as white shrimp and blackthroat seaperch, as well as a variety of local Hokuriku sake. Please feel free to enjoy the authentic taste of Hokuriku, with our rice, vinegar, and soy sauce being carefully selected.

  • Regular business hours
    11:00~23:00
  • Opening hours vary by store.

Notice of limited store opening

Prior to the grand reopening of "UDX DINING & SHOP," the following stores will open ahead of schedule.

  • 2階
    Schmatz, November 17, 2026 (Tuesday)
    Opening
  • 1階
    Gong Cha, November 19, 2026 (Thursday)
    Opening
  • 1階
    Hoshino Coffee Shop, November 27, 2026 (Friday)
    Opening

The other stores are scheduled to reopen on Thursday, December 10, 2026. Please look forward to the opening of "UDX DINING & SHOP," where you can find just the right thing for every day, from everyday meals to special occasions.

"UDX DINING & SHOP" Key Visual

Tagline: The New UDX - Light, Wind, and Food to Fill Your Soul -

A place you'll want to drop by whenever you're in Akihabara. With soft light streaming into the interior and terrace seating where you can feel the breeze and greenery, we've created a comfortable and open space in the heart of Akihabara.

1st Floor Welcome Table Key Visual
1st Floor Welcome Table Key Visual
2nd Floor “NIGIWAI” Table Key Visual
2nd Floor “NIGIWAI” Table Key Visual
3rd Floor “KOBARE” Table Key Visual
3rd Floor “KOBARE” Table Key Visual
  • 1st Floor Concept
    Welcome Table: A vibrant gateway connecting you to the Akihabara area.
  • 2nd Floor Concept
    “NIGIWAI” Table: A lively floor featuring a collection of casual restaurants and eateries, complete with terrace seating.
  • 3rd Floor Concept
    "KOBARE" Table: A floor featuring popular specialty restaurants offering a slightly luxurious dining experience.

"Akihabara UDX" Commercial Zone Renewal Key Visual
Creative Director/Art Director: Gugi Akiyama

I was born and raised in Akihabara. Since childhood, I've walked through the electronics district, and been fascinated by anime, manga, games, and more.
I've been watching Akihabara for a long time, seeing how new cultures are born in each era.
For me, Akihabara is the starting point from which I received a lot of inspiration and ideas.
I am very pleased to have been involved as the creative director for the key visuals in the renewal of the commercial zone at Akihabara UDX, a landmark of Akihabara.
And above all, I love to eat. I'm really looking forward to this event, which will bring together so many wonderful restaurants.
While cherishing the unique character of Akihabara that has remained unchanged for so long, we want to create a place where people can discover new things, feel excited, and find delicious food!
With that in mind, I worked on creating the key visual for this renewal project.

≪Brief Biography≫

Born in Akihabara, Tokyo in 1966.
Daily Fresh Co., Ltd. was established in 1999.
I provide art direction in a wide range of fields, including advertising campaigns, packaging, logos, and character design.
His major works include advertising and packaging design for Toyo Suisan's "Maruchan Seimen" instant noodles, design for the Japan Fencing Association's "New National Emblem," posters for Shochiku's "18th Nakamura Kanzaburo Succession Ceremony," and communication mark design for Ritsumeikan University.
"Maruchan Seimen Cup" won the Gold Award at the "Japan Package Design Awards 2017".
His published works include "This is How Sense is Born" and "The World is Made of Design."
My new book, "How to Create Added Value," is scheduled for publication on December 2, 2026.

Mr. Tomoyoshi Akiyama
Mr. Tomoyoshi Akiyama

"UDX DINING & SHOP" Special Website

Facility Overview

Exterior view of "Capella Kyoto"
NameAkihabara UDX
CompletionJanuary 2006
Location4-14-1 Sotokanda, Chiyoda-ku, Tokyo
traffic・JR Akihabara Station (2-minute walk)
・Tsukuba Express Akihabara Station (3-minute walk)
・Tokyo Metro Hibiya Line, Akihabara Station (4-minute walk)
・Tokyo Metro Ginza Line, Suehirocho Station (3-minute walk)
Site area11,547㎡ (3,492 tsubo)
Total floor area161,482㎡ (48,848 tsubo)

Facility Access

Facility Access

[Related Release]

  • Akihabara UDX's food and beverage area will reopen on Thursday, December 10th.
    27 stores have been renovated, and 'UDX DINING & SHOP', a new complex featuring a diverse range of restaurants, will open (October 8, 2026) https://www.nttud.co.jp/news/detail/id/n28040.html

[Contact Information]

  • NTT Urban Development Co., Ltd.Public Relations Office Kobari, Shu, and Abenttud-pr@ntt-us.com

See attached documentfor a list of store hours for "UDX DINING & SHOP" at Akihabara UDX.

Akihabara UDX "UDX DINING & SHOP" Store Hours List